Sandwiches

"Too few people understand a really good sandwich." James Beard

(H) - Hot Sandwich
(C) - Cold Sandwich

Amman (C)

Hummus, baba ghanouj, olive tapenade, cucumber, red onion, tomatoes and spinach on toasted mulit-grain bread. Served with kettle chips and a pickle spear.

each
$10.95
Ankara (C)

House-roasted turkey, brie, Granny Smith apples, arugula, and a walnut mayonnaise on baguette. Served with pickle spear and kettle chips

each
$11.95
Bennett (C)

Basil goat cheese pesto, roasted squash, zucchini, eggplant, tomatoes, red peppers, olive tapenade, caramelized onions, and spinach on ciabatta. Served with pickle spear and kettle chips

each
$11.25
Bun Me (C)

House roasted chicken, cucumbers, jalapeño, cilantro, romaine, pickled vegetables, garlic aioli and soy on a baguette. Served with pickle spear and kettle chips.

each
$11.95
Cashman (C)

House roasted beef, caramelized onions, roasted red peppers, roasted garlic, brie, arugula, horseradish aioli on baguette. Served with pickle spear and kettle chips.

each
$12.95
Thee NB Dip (H)

12 hour braised beef, boursin cheese, pickled onions and spinach on toasted baguette with au jus. Served hot. Served with pickle spear and kettle chips

$12.95
Cubano (H)

Black Forest ham, house-roasted mojo pork, Swiss cheese, yellow mustard, dill pickles, and whipped butter on ciabatta. Served hot. Served with pickle spear and kettle chips

each
$11.95
Hens Can Crow (H)

House-roasted chicken breasts, basil pesto, provolone, roasted tomatoes, and spinach on focaccia. Served hot. Served with pickle spear and kettle chips

each
$11.65
Jamal (H)

Blackened fish, citrus tartar sauce, capers, Swiss cheese, coleslaw, avocado, and roasted tomato on ciabatta. Served hot. Served with pickle spear and kettle chips.

each
$12.55
Luca (C)

Salame, prosciutto, capicola, ham, parmesan, provolone, red onions, roasted tomatoes, arugula, olive tapenade, crushed red chili’s and garlic aioli on baguette. Served with pickle spear and kettle chips.

each
$12.95
Nanners (C)

Prosciutto, poached figs, brie and arugula on baguette. Served with pickle spear and kettle chips.

each
$11.50
Nico (H)

Shaved carne asada, caramelized onions, roasted mushrooms, Swiss cheese, spinach, chimichurri, and ancho chile compound butter on baguette. Served hot. Served with pickle spear and kettle chips

each
$13.25
Reuben (H)

Pastrami, Swiss cheese, sauerkraut, and Russian dressing on rye. Served hot. Served with pickle spear and kettle chips

each
$13.25
Woody Wood (C)

House-roasted turkey, avocado, bacon, tomato, lettuce, Swiss cheese, cranberry relish, and tarragon aioli on ciabatta. Served with pickle spear and kettle chips

each
$12.55
Yoshi (H)

House-roasted chicken, black forest ham, ancho chili aioli with Swiss cheese, caramelized onion, sautéed mushrooms and spinach on ciabatta. Served hot. Served with pickle spear and kettle chips

each
$11.95
Pollo Caliente (H)

House roasted chicken, caramelized onions, jalapenos, chimichurri, cilantro, ancho chile butter and aioli with romaine on a baguette.  Served with chips and a pickle.

$10.50

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